Specialty Gourmet Channel Tag

SPINS / Posts tagged "Specialty Gourmet Channel"
SPINS trend watch - what's hot in summer of 2017

TrendWatch: Snacking in Summer of ’17

Dive deep into the snacking segment with SPINS to see what’s hot in the summer of ’17. Here we use our panoramic view of retail plus our proprietary product attribution to discover exactly where snacks are growing and what the trends are. We also feature...

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small ice cream filled cups

Hot Trends in Frozen Desserts This Summer and Beyond

by Jill Failla Can frozen desserts provide indulgent treats to please discerning health & wellness shoppers? Certainly! Natural frozen desserts that satisfy special diet needs – and even those claiming functional health benefits – are stealing share of the freezer shelf this summer. In the FZ ICE...

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Natural Pet Products

With proprietary product attribution and data from two proprietary retail channels (Natural and Specialty Gourmet), SPINS data dives deeper into the natural trends that influence the marketplace. So what’s happening in the pet space, and how do natural products factor in? Here we examine the pet...

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SPINS trend watch - the evolution of snacking

The Evolution of Snacking

As a $72 billion segment in the US with 2.5% sales growth in the last year, snacks outpace the rate of growth of the total food and beverage market by 150%. Read on for macro trends as well as SPINS’ top picks from the Sweets...

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SPINS trend watch - plant-based nutrition

Plant-Based Nutrition

Plant-based nutrition is a key pillar of the natural and organic industry. Mismanagement of the food system, namely livestock agriculture, has led to the rise of vegetarians and an ever more devout vegan subset. However, simply removing meat and dairy from packaged foods doesn’t nip...

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summer fancy food show logo

Specialty Sings at the Summer Fancy Food Show

Kathryn Shear, operations lead on the SPINS Product Library team, recently attended this year’s Summer Fancy Food Show® hosted by the Specialty Food Association® (SFA). When we asked Kathryn, a seasoned specialty products expert, what’s new and exciting in specialty foods, she had lots to...

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Getting Cultured on the Kombucha Craze

Michelle Fox Senior Manager, Brand Growth Solutions “What IS that?!” Exclaim the majority of people who enter my kitchen. It’s a near guarantee as soon as their eyes glance over to the glass jar with the floating discs and hanging strands. As they lean in to get a closer...

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