cover image for SPINS Community Perspectives Interview with Amy's Kitchen CEO

Amy’s Kitchen: Becoming a Household Name Using Data

Amy's Kitchen is on a mission to make it easy and enjoyable for everyone to eat well. SPINS sat down with the CEO of Amy's, Xavier Unkovic, to better understand how the family-owned brand has grown to be a leader in the organic soup and frozen food world, competing with large CPGs.

Watch to find out more about what differentiates the brand from competitors, the vision for Amy's Kitchen future, and how they see the market evolving.

Ready to become a household name?
We'd love to help you get started. 


Data Proficiency: 6 Data Best Practices Used by Successful Brands

Successful brands know the power of data. Check out the 6 best practices they rely on to stay on top and see how you compare.