SPINS and Nutrition Business Journal release the Organic Food Report
Report offers comprehensive analysis of the Organic Foods IndustrySAN FRANCISCO, CA, March 5, 2003 -- This comprehensive report from Nutrition Business Journal and SPINS examines the entire organic value chain from growers and processors to manufacturers, distributors, retailers and consumers. This 600-page report covers product categories, distribution trends, the supply chain, price premiums, market growth, M&A, consumer usage, the leading hundred companies and more indispensable information for business planning in this growing market. The report features:
- Market Quantification: Size breakdowns and growth forecasts by eight food categories and 35 product types; company rankings and market share.
- Strategic Analysis: Business strategies of independent manufacturers and multinational corporations including pricing trends.
- 60+ Company Profiles: Detailed coverage of leading manufacturers including sales, products and distribution strategies.
"NBJ's report is designed to provide a quantitative and qualitative business overview of the $8.5-billion organic food industry and its prospects, against a back drop of evolving consumer demand, political and policy issues, and regulatory change, " Grant Ferrier, editor NBJ
To learn more about this proprietary NBJ report, call:
Jill Piotrowski
Nutrition Business Journal
(619) 295-7685 ext. 12
Amy Jacobsen
SPINS, Inc.
(415) 957-4410
About Nutrition Business Journal
Nutrition Business Journal is a research, publishing and consulting company serving the nutrition, natural products and alternative health care industries.